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Espresso Martini Recipe

  • Writer: Alicia Wiley
    Alicia Wiley
  • Mar 9
  • 1 min read


Espresso Martini

  • 2 oz Reposado Tequila

  • 1 oz espresso

  • 1 oz coffee liqueur

  • Shake vigorously with ice for 30 seconds to achieve foamy topping

  • Garnish with 3 coffee beans

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